Menus
Menu
-
Raw
Fresh Gulf oysters served with a spicy house-made cocktail sauce & lemon
6 / $10
12 / $18
Specialty Raw
-
Spicy
House Mignonette, chili sauce & green onion
3 / $6
6 / $11
12 / $20
-
Champagne Toast
Champagne Vinaigrette ,shallots & truffle salt
3 / $6
6 / $11
12 / $20
-
Mignonette
Ground peppercorn, shallots & red wine vinegar
3 / $6
6 / $11
12 / $20
-
Ponzu
Sweet citrus infused soy, pickled ginger & green onion
3 / $6
6 / $11
12 / $20
-
Caprese
Fresh tomatoes, mozzarella, basil, truffle oil & balsamic
3 / $6
6 / $11
12 / $20
Grilled
-
Bacon Cayenne
Crispy bacon, cayenne pepper, parmesan cheese & garlic thyme butter
3 / $7
6 / $12
12 / $21
-
Black & Bleu
Bleu cheese crumbles, garlic thyme butter & blackening seasoning
3 / $7
6 / $12
12 / $21
-
Buffalo
Parmesan cheese, garlic thyme butter, buffalo sauce, & green onions
3 / $7
6 / $12
12 $21
-
Chardgrilled
Garlic thyme butter, parmesan cheese & house spice blend
3 / $7
6 / $12
12 / $21
-
Hot Garlic Parmesan
Cayenne pepper sauce, garlic, parmesan & green onion
3 / $7
6 / $12
12 / $21
-
Kelly's Oyster
Spicy Mignonette, bacon, panko, truffle salt, blackening seasoning, parmesan cheese, bleu cheese crumbles & green onion
3 / $7
6 / $12
12 / $21
-
Kilpatrick
Worcestershire, bacon & garlic thyme butter
3 / $7
6 / $12
12 / $21
-
Maple Bacon
Brown sugar, bacon, cayenne pepper & maple syrup
3 / $7
6 / $12
12 / $21
-
Rockerfeller
Spinach, parmesan cheese, bacon, panko & Pernod liquor
3 / $7
6 / $12
12 / $21
-
Cabernet
Caramelized onion, bacon, bleu cheese crumbles & a house-made spiced cabernet jam
3 / $7
6 / $12
12 / $21
SOUP & SALAD
-
Lobster Bisque
Puree of lobster, heavy cream, tomato, onion & garlic. With tender lobster meat & a touch of sherry
$6.95
-
Arthur's Caesar
Romaine, shaved parmesan cheese, croutons & house-made Caesar dressing.
$6.95
-
Pub Salad
Romaine, tomato, red onion, pickled beets, pickled green beans, hard-boiled eggs, cheddar jack cheese & house-made vinaigrette.
$6.95
-
Wedge Salad
Romaine, tomatoes, crispy onions, bacon, smoked bleu cheese crumbles with a balsamic glaze & bleu cheese dressing
$6.95
STARTERS
-
Award Winning Wings
Choice of blackened, buffalo, buffalo-bleu, hot-garlic parmesan
5 for $5.95
10 for $10.95
per additional sauce $0.50
-
Bacon Wrapped Scallops
Jumbo sea scallops wrapped in hardwood smoked bacon. Cooked medium-rare & topped with a spiced cabernet jam.
$12.95
-
Capt. Jacks Calamari
Steak cut calamari, served with a coconut curry sauce & sweet thai chili
$10.95
-
Peel & Eat Shrimp
1 lb. of tender shrimp, served with cocktail & garlic herb butter
$13.95
-
Rueben Eggrolls
Corned beef, sauerkraut & swiss cheese. Rolled in house daily & served with a 1000 island dressing
$8.95
-
Yellow Fin Tuna Sashimi
Coated with toasted sesame seed & seared rare. Served on a bed of wasabi slaw topped with crispy wonton strips, green onion & a teriyaki drizzle
$13.25
FROM THE EMERALD ISLE
-
Bangers & Mash
Guinness sausages, served over garlic mashed potatoes & cabbage, topped with Guinness gravy.
$11.95
-
Corned beef & cabbage
Hand pulled corned beef brisket, slow cooked with Guinness, herbs & spices. Served with mashed potatoes topped with Guinness gravy.
$12.95
-
Fish & Chips
Wild haddock & rustic fries served with tartar and malt vinegar. Served blackened or fried.
$11.95
-
Guinness Mussels or Clams
Sautéed in a Guinness cream sauce, with bacon, garlic, & fresh herbs. Served with lightly grilled bread.
$14.95
-
Irish Poutine
Rustic fries covered in Guinness gravy, with corned beef & melted cheese curds
$11.95
-
Shepherds Pie
A traditional favorite made in house with mashed potatoes, lamb, pork, garlic, thyme, rosemary, vegetables & spices.
$11.95
BURGERS & HANDHELDS
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness-
Dubliner
Slow cooked corned beef brisket, mozzarela, sautéed red onion, lettuce & tomato. Served on a brioche bun with a creamy horseradish sauce.
$12.95
-
Bacon Bleu Burger
½ lb Blackened angus burger, crispy bacon, lettuce, tomato, onion & jalapeño. Topped with a bleu cheese cream sauce & served on a brioche bun
$13.25
-
Kelly Burger
½ lb Angus steakhouse burger, bacon, smoked gouda, lettuce, tomato, crispy onion, slaw & chipotle mayo. Served on a brioche bun.
$13.95
-
Irish Grilled Cheese
Tender corned beef, sautéed cabbage, smoked Gouda cheese & red onion. Served on grilled toast with potato crisps
$12.25
-
Steak Melt
Thinly sliced beef steak, smoked gouda cheese, sautéed peppers & onion. Served on a brioche bun with a creamy horseradish sauce & Guinness gravy.
$11.25
DESSERTS
-
Beignets
Light & pillowy, topped with powdered sugar & drizzled with a Disaronno crème anglaise.
$4.95
-
Key Lime Pie
Tart, rich and creamy filling made with 100% fresh-squeezed key lime on soft graham cracker cookie crust.
$4.25
-
White Chocolate Raspberry Cheesecake
Silky smooth white chocolate cheese cheesecake, swirled with red raspberry.
$5.95